Cibus Parma gives exhibitors the ticket to explore the Italian food industry as it presents a vast variety of food service equipment, cutlery, hotel products, beverages, cooking oil, breads, garnishing, flavoring agents, spices, flavoring agents and more. This event is the best reference zone for the Italian agri-food industry as here retailers and suppliers alike come together in an environment of mutual trust and business. This exposition also features high-end conferences and seminars that help businesses exchange firsthand knowledge about the various aspects of the food business.
Restaurant at Grazie
Toronto Ontario Canada, Canada
Luciano E Gastaldi
Partner at Fvc Gauteng Dc (pty) Ltd
Pretoria, South Africa
General Manager Of Operations at Kirk's Supermarkets, Inc
George Town, Cayman Islands
Ceo / President at Emirates Fine Foods Llc
Sokou Emmanuel Omoniyi
Secretary at Mushin Local Government
Buyer at Totarella E Sons
Map & Directions
Featured Hotels in Parma
The targeted exhibitors at Cibus Parma 2016 are: food processing machinery & equipment: assorted food & beverage processing equipment, drink / juice processing equipment, food sterilizing machinery / equipment, bakery & confectionery equipment, food & beverages: poultry / meat / halal meat, dairy products, chilled & frozen foods, fresh produce, seafood: fresh seafood products, seafood processing, food ingredients: aromas, flavours & fragrances, food additives / raw material.