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2nd Edition Conference

AAB Legume Science and Practice

27 - 29 May 2020 Add To Calendar
School of Agricultures - ESA, Angers, France

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AAB Legume Science and Practice, we plan to bring together individuals from a broad spectrum of disciplines to explore the role of legumes in sustainable agriculture, with an emphasis on ecosystem services. Legumes have the potential to play a substantial role in sustainable agriculture, as a resource for pollinators and birds, in intercropping regimes, providing break crops in rotations, enhancing soil nitrogen levels, accessing soil phosphorous and promoting soil biodiversity. The overall GHG emissions associated with legume foods are low, the products are highly nutritious, and many raw legumes products can be readily stored for long periods without spoilage, so their role in sustainable food production and security is also growing.


Timings

09:00 AM-06:00 PM (expected)
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Participants

100 - 500
Delegates
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Category & Type

Conference
Agriculture & Forestry
Science & Research

Editions

27 - 29 May 2020 Interested


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Association of Applied Biologists UK

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User Community [ Users who have shown interest for this Event ]

GoingSarah Alomrani

Sarah Alomrani

Phd Student at University of Leeds

Birmingham, United Kingdom
AINA HANNAH AKINBAMI AIDI

AINA HANNAH AKINBAMI AIDI

AGRICULTURE at RAMLAD HONEY GLOBAL INVESTMENT LIMITED

Amiens, France
Proscovia Mbabazi Senyonga

Proscovia Mbabazi Senyonga

Treasure at Muyoka

Kampala, Uganda
AKANBI OLUSEUN MOSES

AKANBI OLUSEUN MOSES

Businessman at OYO STATE

Ibadan, Nigeria
LATEEF BARUWA MUMEEN

LATEEF BARUWA MUMEEN

Businessman at RASHYKING MOTOR AND LOGISTICS SERVICES

Ibadan, Nigeria
Unathi

Unathi

Planted Pasture Scientist at DOHNE ADI

Stutterheim, South Africa
Kolawole Oluwaseyi Joseph

Kolawole Oluwaseyi Joseph

MD and CEO at Jokol Foods Industry Nigeria Limited

Lagos, Nigeria
47.459165 -0.544054

Venue Map & Directions

map of School of Agricultures - ESA

School of Agricultures - ESA

55 Rue Rabelais, 49000 Angers, France
France

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