Trade Show

International Boston Seafood Show

"The Biggest North America’s Seafood & Processing Show"
International Boston Seafood Show is a leading trade event for seafood buyers in every market category including retail, restaurant, catering, food service and processing. One can meet with suppliers from around the world and source the seafood, new products, equipment and services to meet your business needs.


10:00 AM - 5:00 PM (Mar 17 - Mar 18) (General)
10:00 AM - 3:00 PM (Mar 19) (General)

Entry Fees

For Industry Professionals
* Check Official Website


22600 Visitors
1340 ExhibitorsEstimated Count

Category & Type

Trade Show
Business Services
Food & Beverages


17-19 Mar 2019 Interested
11-13 Mar 2018
19-21 Mar 2017
06-08 Mar 2016

Frequency Annual

Official Links

Website Contacts

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Concurrent Events

Seafood Expo North America 17-19 Mar 2019, Boston

Event Reputation
Organizer Reputation
Based on 192 ratings
Venue Reputation
Based on 353 ratings


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Users Attending

Melissa Egbert

Melissa Egbert

Instructor/Proctor for ServSafe Food & Advanced Al .. Norwalk, United States


Owner at C & D Priducts Saint Petersburg, United States
Muhire Eric

Muhire Eric

Electrician at Solarkiosk rwanda ltd Kigali, Rwanda
Kenneth Osarumwense

Kenneth Osarumwense

Sales Representative at Intercontinental Distillers Limited Osogbo, Nigeria
Fedor Kirsanov

Fedor Kirsanov

CEO at Russian Fishery Company Moscow, Russia


Proprietor at Mars Exports Thanjavur, India
Sales GSM

Sales GSM

Sales and Marketing Officer at Global Seafood Marketing Karachi, Pakistan

Audience Profile

Managing Director

Audience Spread

User Rating


89 Ratings 40 Reviews

User Reviews

5 Mar 2018 Edition Leslie Rosenberg Reviewed on 19 Mar 2018 Consultant at Health International
Most informative stow- and I especially loved the after party, with that fantastic band from Alaska!What was their name?

5 Mar 2017 Edition JOHN MCQUEEN Reviewed on 22 Mar 2017 Production Manager at Simply Elegant Catering
Informative on planning for the future, many pre cut, marinated and ready to cook items leaning toward retail. From a chefs standpoint there were also many useful ideas and products. Pacific Rim is growing at a great rate.See you next year, JM

5 Mar 2017 Edition Leslie Rosenberg Reviewed on 27 Mar 2017 Consultant at Health International
It was most informative- I learned a great deal!What I didn't like was that I was given Dear Norths' Smoked Salmon flavors to try- for future ordering, and they were taken as I was leaving the showThat was the only negative

5 Mar 2018 Edition Mumtaz Ahmed Memon Reviewed on 14 Mar 2018 President at Maksay International
I went there, there was not big show, Brussels and Qingdao show is much bigger then Boston show

Schedule & Agenda

Sun, 17 MarDay 1
Sun, 17 Mar 11:00 AM - 12:15 PMEconomic Outlook
Sun, 17 Mar 12:45 PM - 02:00 PMSeafood Trends and Preferences In Home and Away From Home
Sun, 17 Mar 12:45 PM - 02:00 PMSeafood Business for Ocean Stewardship
Sun, 17 Mar 12:45 PM - 02:00 PMIncreasing America's Per Capita Seafood Consumption 25% by 2023
Sun, 17 Mar 02:15 PM - 03:15 PMFinding and Capturing Value to Accelerate Fisheries Improvement
Sun, 17 Mar 02:15 PM - 03:15 PMHow to Build a Rock Star Consumer Brand
Sun, 17 Mar 02:15 PM - 03:15 PMSocial Responsibility on Fishing Vessels
Sun, 17 Mar 03:30 PM - 05:00 PMDelivering on Seafood Tractability Under the U.S. Seafood Import Monitoring Program
Sun, 17 Mar 03:30 PM - 05:00 PMTrade Relations and E-commerce
Sun, 17 Mar 03:30 PM - 05:00 PMChallenges and Opportunities The Year Ahead
Mon, 18 MarDay 2
Mon, 18 Mar 09:15 AM - 10:00 AMUtilizing ROVS to Ensure Best Practice
Mon, 18 Mar 09:15 AM - 10:00 AMHow New Voluntary Standards will Affect the Seafood Industry
Mon, 18 Mar 11:00 AM - 12:15 PMSuccessfully Operating in an Evolving Regulatory Environment
Mon, 18 Mar 11:00 AM - 12:15 PMChanging the Narrative on Sustainable Aquaculture in the Culinary Community
Mon, 18 Mar 11:00 AM - 12:15 PMScaling up FIPs for more Sustainable Seafood
Mon, 18 Mar 12:45 PM - 02:00 PMThe Future of Sustainable Seafood
Mon, 18 Mar 12:45 PM - 02:00 PMThe U.S. Government Approach for Expanding Aquaculture as a Key Investment in the Blue Economy
Mon, 18 Mar 02:15 PM - 03:30 PMU.S. Government Policies Regarding Imported Seafood
Mon, 18 Mar 02:15 PM - 03:30 PMSharing an Online Roadmap for Social Responsibility Guidance in the Seafood Industry
Mon, 18 Mar 03:45 PM - 05:00 PMSocial Sustainability in Fisheries Value Chains
Mon, 18 Mar 03:45 PM - 05:00 PMInnovation and Diversification in Asian Aquaculture
Mon, 18 Mar 03:45 PM - 05:00 PMThe Important of Science, Industry and Government Protect Right Whales and Fishing Livelihoods
Tue, 19 MarDay 3
Tue, 19 Mar 10:00 AM - 12:30 PMGlobal Aquaculture Alliance Annual Shrimp Forum
Tue, 19 Mar 10:00 AM - 11:15 AMBuilding Equity into Sustainable Seafood Sourcing
Tue, 19 Mar 10:00 AM - 11:15 AMCurrent Updates on Seafood HACCP and the FDA Food Safety Modernization Act including an Issue Spotlight on Decomposition
Tue, 19 Mar 11:30 AM - 12:30 PMUtilizing 3PL Partners to Provide Transparency and Traceability in the Temperature-Controlled Supply Chain
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Visitor Ticket Price

Free Visitor/General

Exhibit Space Cost Request a Booth

Standard Booth
4100 USD 100 sq. ft.
425 USD Corner
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Exhibitors Profile

INTERNATIONAL BOSTON SEAFOOD SHOW is attended by more than 900 exhibitors who wish to spread awareness about their products in the market and conduct on spot sale. The main items of exhibit at the show are fresh and preserved fish, frozen seafood, dried seafood, processed and canned seafood and seafood gourmet. A large number of sea food traders, freight forwarders and logistics service providers, seafood processing and packaging equipment suppliers, seafood service providers and many more attend the show at each of its edition.

Exhibitors List

Agri-Food Export Group Quebec-Canada

Advanced Detection Systems

Adamas Caviar / Salmo-Pan SRL

42.346680 -71.045013

Venue Map & Directions

map of Boston Convention and Exhibition Center

Boston Convention and Exhibition Center

415 Summer St, Boston, MA 02210

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