Columbus Gordon Food Service Show

Columbus Gordon Food Service Show provides the attendees with the opportunity to explore the exhibits of products like whole chickens, fresh, frozen, breaded, raw, and cooked, bone-in, boneless, skinless, fresh, frozen, breaded, flattened and marinated, pulled and diced, raw, cooked, and oven-roasted etc.

User Community [Users who have shown interest for this Event]

Going

Libby Thomas

Cafe. Manager at Teavy Valley, So. Bloomfield Elem Ashville, United States

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Greer Staples

HR Director at Columbus Springs Columbus, United States

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David Roach

Executive Chef at David's Catering Washington, United States

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Adam kemelhar

Owner at Imperial Wok Solon, United States

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Robin Goettemoeller

Retreat Center at Spiritual Center of Maria Stein Jackson Center, United States

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Monika crowell

Manager at Lake shore lanes Ashtabula, United States

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Teresa Murry

Food Service Director at London City Schools Canal Winchester, United States

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User Reviews

4
20 Sep 2018

Jean Clay Kitchen Manager at Hillside Chapel at 1956 Xenia,USA

I did not find the program until the end of the show when there was no one standing around the table they were on. I would like to suggest putting them at the registration so you don't miss them.

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5
26 Sep 2018

Patricia Woodward hostess at Camp Marengo Marengo,USA

It was informative, helpful and enjoyable

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4
20 Sep 2018

Aimee Plesa Chef at Bargos Grill Tap Centerville,USA

Well laid out vendors and very informative seminars.

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5
27 Sep 2018

Dan Sichko Owner at Sichkos Pub (n) Chestnut St Cafe Conneaut,USA

very impressed

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