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CUCINARE, the Pordenone Fiere Food and Wine and Cooking Technology Exhibition, reconfirms itself as an event able to attract the attention of foodies, cooking enthusiasts and restaurant owners from all over North Eastern Italy, in addition to food and wine sector professionals, hotel, wine bars, bars and public houses managers and buyers, invited to freely visit the fair after their registration.
Timings09:00 AM-06:00 PM (expected)
Entry FeesCheck Official Website
|5000 - 20,000 |
100 - 500 Exhibitors Based on previous editions
Category & TypeTrade Show
Food & Beverages
EditionsMay 2021 Interested
+8 more editions
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Pordenone FiereRenownedItaly24 Total Events / 18 Upcoming Events
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Exhibitors of The Wine And Food Exhibition And Technology For The Kitchen are wineries, breweries and distilleries, sausage, cheese, oil mills, producers of pasta, pastry and bakery products, beekeepers, manufacturers of jams, chutneys, sauces and dairy products, fruit, fish, spices, accessories, furniture and furnishing for professional kitchens, equipment for cooking, refrigeration, washing and preparation for bars, restaurants, catering and hotels etc.