About | Speakers | Exhibitors | Reviews | 3Photos |
Estimated Turnout
100
Delegates
10 Exhibitors
Editions
Feb 2021Frequency
AnnualNext edition likely in Feb 2022



Do you want to receive new perspectives? Engage in candid discussions and debates on process innovation and technical aspects in lyophilization? Gain a better understanding of food and cosmetics manufacturers, regulatory agencies, and academia?
Highlights
- Current regulatory considerations
- Novel concepts of freeze-drying
- Process optimization, monitoring, and control
1295 EUR | Delegates price per person |
Presentation (10 sq.ft.) EUR 2999 |
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Tanguy Burtin
CEO at Holismo
Munich, Germany- Share your Experience
- Organizer