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Workshop

The Future of Food: Sustainability in Packaged Food, Beverages and Meat

Cliftons Melbourne, Melbourne, AustraliaGet Directions
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"Learn how to drive positive change in the industry and supply chain"
According to CSIRO's Food and Agribusiness Competitive Plan "only 5% of food and agribusiness in Australia are businesses of tomorrow that actively pursue new markets, take risks, connect with end markets and continually invest in knowledge". This educational seminar is packed with information and innovative ideas that address increasing environmental pressures, exponentially disruptive technology and the changing expectations of society. As a special EOFY bonus, 100% of seminar fees are redeemable against the cost of a 2 or 4 hr advisory session with a sustainability professional.

Highlights

  • Be part of the drive to boost on-shore manufacturing as premium, healthy and sustainable
  • Gain insights from research by Deloitte, CSIRO and the 10 key risks from the Future-Fit Foundation
  • Learn how to self-assess your company's sustainability progress with freely downloadable tools

Timings

9:00 AM - 5:00 PM Business Hours

Entry Fees

Paid Ticket Starts from 640 AUD View Details

Estimated Turnout

2
Delegates

20 Exhibitors

Category & Type

Workshop
Business Services

Editions

May 2021


Frequency One-time

Official Links

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Schedule & Agenda

Thu, 13 May 08:30 AM - 09:00 AM Networking (Lounge)
Registration

Visitor Ticket Price

640 AUDDelegatesEVENT-02
-37.817085144.959894

Venue Map & Directions

map of Cliftons Melbourne

1, 440 Collins St, Melbourne VIC 3000
Australia

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