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Advances in Solar Thermal Food Processing 9th CONSOLFOOD Webinar: 'Solar Baking: NeoLoco Solar Bakery (France)' Arnaud Crétot is a French engineer and artisan who started the first European solar bakery in France. The webinar discusses solar cooking and food processing advancements.
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Top 100 in Power & Energy in France
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You are heading to the event with 11 people! Who's coming with you?
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Timings09:00 AM-06:00 PM (expected)Not Verified | Entry FeesCheck Official Website |
Estimated Turnout300-500 Delegates | Event TypeConference |
EditionsMay 2025 InterestedFrequency Newly Listed | Official LinksWebsiteContacts Report Error Claim this event |
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43.2922155.359142 Venue Map & DirectionsJardin du Pharo 58 Boulevard Charles Livon 13284 Marseille Get Directions |
EditionMay 2025
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43.2922155.359142
Venue Map & Directions

Jardin du Pharo 58 Boulevard Charles Livon 13284 Marseille
France
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