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Discussion on food safety practices related to pre- and post-harvest stages, along with various regulatory topics concerning food safety and quality management.
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Timings09:00 AM-06:00 PM (expected)Not Verified | Entry FeesCheck Official Website |
Estimated Turnout0-300 Delegates | Event TypeConference |
EditionsApr 2025 InterestedFrequency Newly Listed | Official LinksWebsiteContacts Report Error Claim this event |
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National Turkey Federation USA8 Total Events | |
35.227000-80.843000 Venue Map & DirectionsVenue to be announced Charlotte, USA |
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EditionApr 2025
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35.227000-80.843000
Venue Map & Directions

Venue to be announced
Charlotte, USA
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