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This session by Hogan Lovells is designed for legal leaders in the retail and wholesale food industries. It will cover food regulatory developments, FDA inspectional trends, FSMA updates, and regulatory changes related to allergens, heavy metals, and colors. The panel will also discuss nutrition and labeling priorities, including topics like sodium, added sugars, and front-of-pack labeling requirements. Additionally, the panel will explore crisis management in areas such as food labeling and plant-based products.
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Timings09:00 AM-06:00 PM (expected)Not Verified | Entry FeesCheck Official Website |
Estimated Turnout1000-2000 Delegates Based on previous editions | Event TypeConference |
EditionsJul 2024Frequency Not Available | Official LinksWebsiteContacts Report Error Claim this event |
| Different Located Editions Santa Fe, USA13 - 15 Jul 2025 1 Followers Park City, USA16 - 18 Jul 2023 1 Followers Naples, USA22 - 24 May 2022 2 Followers | |
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38.978000-76.492000 Venue Map & DirectionsVenue to be announced Annapolis, USA | |
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D.wade Tocher
Woodart
Annapolis, United States
Joe Gagliardi
Artist
Annapolis, United States
Ali Fitzpatrick
Program Director
Annapolis, United States
Colleen Dix
Annapolis, United States
Laura Godwin
Exhibitor
Annapolis, United States
Candid Sellman
Annapolis, United States
Heinrich Klinge
Owner
Annapolis, United States
Vesta L Harvey
Customer
Annapolis, United StatesView More
Speakers
Speaker
Adam
Associate Editor (Journal of Transnational Law)Speaker
Adam Mandelsberg
Partner at Perkins CoieSpeaker
Andrew Stanner
Partner at Covington & Burling LLPSpeaker
Brian P. Sylvester
Partner at Perkins CoieSpeaker
Joseph Greener
Associate at Littler38.978000-76.492000
Venue Map & Directions
Venue to be announced
Annapolis, USA
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https://10times.com/hub/food-beverage-hub
Aug 232025
