10 Mar 2021 • 

Using Technology to Address Food Availability


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Mar 2021


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The Food and Agricultural Organization of the United Nations (UN) estimated that more than 820 million people did not have enough to eat in 2019. .. Read more This figure makes meeting the UN Sustainable Development Goal’s target of ending hunger everywhere by 2030 a daunting task. What role can information technology play in achieving this critical objective? This webinar will discuss how technology can be used to increase food productivity in a sustainable way, ensure water availability, and improve access to food in regions facing moderate to severe food insecurity.

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