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NACUFS was founded by a group of college and university foodservice professionals from across the United States. The brainchild of Richard Lichtenfelt, then director of dormitory food services at Central Michigan University, NACUFS became the first association solely focused on foodservice in colleges and universities. NACUFS has focused on its mission: to support and promote excellence in collegiate dining.
Timings09:00 AM-06:00 PM (expected)Not Verified | Entry FeesCheck Official Website |
Participantsupto 100 Delegates Estimated Count | Category & TypeConferenceEducation & Training |
EditionsMar 2021 InterestedFrequency Newly Listed | Official LinksWebsiteContactsReport Error Claim this event |
Different Located Editions Spokane, USA03 - 05 Apr 2019 1 Followers | |
Organizer![]() The National Association of College & University Food ServicesUSA26 Total Events / 3 Upcoming Events |
47.618256-122.201162
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Hyatt Regency Bellevue
900 Bellevue Way NE, Bellevue, WA 98004
USA
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