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05 Oct 2021Ended

Live Webinar - "Emerging Issues in Food Safety Locally, Nationally and Globally"

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Estimated Turnout

100
Delegates

100 Exhibitors

Editions

Oct 2021

Frequency

One-time
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"Let’s get together for live webinar"
Live Webinar: Emerging Issues in Food Safety Locally, Nationally and Globally When: Tuesday October 5, 2021 - 01:00 PM Duration: 60 Minutes. The food .. Read more safety landscape is changing and this presents a litany of challenges. Learn about the issues and how can they be addressed. Understand what responsibilities each of us must adopt to help ensure that our food supply is safe. This webinar will address the complexity of defining safe food and examine the factors that impact on microbiological food safety. We will look at the changing nature of foodborne/food transmitted pathogens and the influence of demographics and geography on the changing landscape. The webinar will also discuss roles and responsibilities for mitigating food contamination and foodborne illness.

Highlights

  • What you'll learn? Defining food safety
  • Risks and realities, Statistical reliability, The multiplicity of impacting factors
  • Threats and realities of using food as a biological weapon
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