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24 May 2021Ended

Webinar: Dealing With Pests in a Food Establishment

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Estimated Turnout

100 - 500
Delegates
Based on previous editions

Editions

May 2021

Frequency

Not Available
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This Free webinar will consist of a presentation by food safety and lodging inspectors from across the state, followed by an opportunity for .. Read more participants to ask questions of the presenters and other KDA-FSL staff. This webinar is an outreach of the Food Protection Task Force, which serves to expand the knowledge base of the food and feed industry in Kansas. The FPTF creates connections and relationships which foster collaboration when developing materials and strategies for intervention, prevention and response to foodborne illness.

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Jesusa Ana Maria Jacalne

Jesusa Ana Maria Jacalne

Instructor at Saint Mary’s University

Bayombong, Philippines
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Kansas Restaurant and Hospitality Association

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