Cultivating a Successful CSA with Production Efficiencies and Standard Operating Procedures: On-Farm Field Day

20 Oct 2021Add To Calendar
University of Kentucky College of Agriculture, Food and Environment, Lexington, USA
AboutFollowersReviewsExhibitorsPhotosSpeakersTravel Deals

The success of any CSA depends heavily on the planning, organization, and efficiency of the farm operations and its people - a process that's been analyzed, documented, and improved consistently for over a decade at the UK Organic Farming Unit. Join Kristi Durbin, UK's CSA Manager, as she shares the importance of data collection, documentation, and evaluation to improve procedures and efficiencies from field to harvest, including an overview of the crop planning and planting resources that she's meticulously curated. Kristi will offer lessons learned regarding scaling up a CSA, training workers, packaging, and presentation.


09:00 AM-06:00 PM (expected)
Not Verified

Entry Fees

Check Official Website


upto 100
Estimated Count

Category & Type

Agriculture & Forestry


Oct 2021 Interested

Frequency Newly Listed

Official Links


Report Error
Claim this event


LogoSend Stall Book Request

Organic Association of Kentucky

USA9 Total Events / 3 Upcoming Events

Venue Map & Directions

map of University of Kentucky College of Agriculture, Food and Environment

University of Kentucky College of Agriculture, Food and Environment

AG Science Bldg, S107, Lexington, KY 40508, USA

Get Directions

Featured Hotels in Lexington

More Hotels

You have no contacts. Please add contacts from below or share on social media

Send to all
No Results