Viewed through the prism of five core categories that are primed for exponential growth across the region (Healthy ageing, plant-based innovation, .. Read more infant and maternal nutrition, active nutrition and healthy snacking) we’ll be analysing the key new product development, market access, consumer engagement, research and innovation strategies for success. “The first broadcast will drill down into the latest research, trends and products for conditions associated with mobility, including bone, joint and muscle health, as well as cognitive health, including the latest nutritional solutions to aid memory, mood, alertness, sleep and relaxation. “And with many Asian nations still struggling to fight battles against obesity, diabetes and heart disease, the second edition will be shining the spotlight on the role the food, beverage and nutrition sector has to play in helping alleviate the various metabolic health conditions. We’ll also be assessing the latest developments in gut health, with a particular focus on how Asia’s flourishing probiotics and prebiotics sectors can confer benefits to digestive health and beyond.”.
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