"International Food Safety, Hygiene & Quality Control Technologies Show"
Food Safety Asia covers every aspect of food safety, by highlighting its importance and the basic principles of food hygiene. It also provides Producers, manufacturers, suppliers, processors, retailers, foodservice institutions environmental health departments, and health promotion associations a platform to share their knowledge and experience on Food Safety, Hygiene & Quality Control Technology.
Timings10:00 AM - 6:00 PM (General)
Entry FeesCheck Official Website
|5000 - 20,000 |
100 - 500 Exhibitors Estimated Count
Category & TypeTrade Show
Food & Beverages
Editions26-28 Apr 2019
10-12 Apr 2018
10-12 May 2016View More
09-11 Jun 2015
Next edition likely in Apr 2020 Interested
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4.7/53 Ratings 1 Reviews
29 Apr 2019
03 May 2019
Profile for exhibit include Excellent Safe Foods Pavilion, Food Materials and Additives Pavilion, Spices, Additives, Preservatives, Food Colors and Functional Materials, Health Supplementary Foods, Special Purpose Nutritional Foods and Functional Drinks, Excellent Environmentally-Friendly Organic Agricultural Food, Agricultural and Fisheries, Agricultural Products and Processed Products, Food Packaging and Processors Pavilion, Labeling Machines.