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Conference

Fresenius Seminar Stainless Steel Materials in the Food Industry


Fresenius Seminar Stainless Steel Materials in the Food Industry is a platform to learn how the plant material reacts to different media, how to ensure passive surface conditions, and how to prevent subsequent corrosion by selecting the right material and surface treatment right from the tender. You'll also get important tips on Hygienic Design for your specific product characteristics, depending on whether you are producing liquid, solid, powdered products, so you can avoid operational problems due to inadequate cleaning or corrosion.

Timings

09:00 AM-06:00 PM (expected)
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Participants

upto 100 DelegatesEstimated Count

Category & Type

Conference
Industrial Engineering
Food & Beverages

Editions

05 Nov 2019 Interested


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Die Akademie Fresenius GmbH Germany

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Rejane Maria Pordeus Pereira

Rejane Maria Pordeus Pereira

Negociadora Internacional at Paraíba Rações Bessa João Pessoa, Brazil
51.499147 7.451475

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Steigenberger Hotel Dortmund

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