Symposium on Gut Health in Production of Food Animals

The Symposium on Gut Health in Production of Food Animals is a three-day symposium which aims to discuss the role of good health in animal production and the dynamic and essential role the gut plays in it. The symposium will include all species in animal agriculture and cover different aspects of the gut and important factors in gut health maintenance and disease and it will provide a platform to present the latest research findings, from the fundamental aspects of defining and measuring gut health to the complex and interactive roles of the intestinal microbiota, intestinal epithelium, immune cells, and nutrition in modern animal production.