ifia JAPAN

"International Food Ingredients / Additives Exhibition And Conference"
International Food Ingredients & Additives Exhibition and Conference is an international platform for food ingredients and additives industries. This event is Japan’s largest event dedicated solely to the food additives and ingredients industries. Well-established quality of the event and its visitors brings exhibitors back every year and draws in a steadily growing number of new faces. The event focuses products like acidulant, sweeteners, emulsifiers, polysaccharides and thickeners, gelling agents, seasonings, flavouring agents, colouring agents, preservatives and shelf life extender, antioxidants, enzymes, starter Culture biotechnology and many more.

User Reviews

5
26 May 2018

Amitkumar Patel Owner at Pingax Foods Nadiad, India

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5
24 May 2018

MAIN UDDIN ZAHANGIR CEO at Eco-Waver Technology Chittagong, Bangladesh

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5
21 May 2018

yosuke kimura Manager at marubeni corp. Tokyo, Japan

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4
21 May 2018

Djouaher Khaled Manager Export at WILANOW -Import Export- Agro food - Kraków, Poland

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Exhibitors Profile

Exhibitors profile showcases products like acidulant, sweeteners, emulsifiers, polysaccharides and thickeners, gelling agents, seasonings, flavoring agents, coloring agents, preservatives and shelf life extender, antioxidants, enzymes, starter Culture biotechnology, yeast - lactic acid bacteria, reinforcing agents, improving agent, other food production for additives, starch and its derivatives, protein-based material, fat and fat, fat substitute, dairy products, fruits, vegetables products, seafood products, meat products, eggs, egg products, nuts, beans Seeds, soy products, tea raw materials, herbs, spices, confectionery and bread ingredients, premix, dietary fiber, alcoholic beverages and alcoholic beverages for subsidiary materials, health-oriented food-friendly material, sanitation materials, analysis and testing equipment, contract manufacturing, food packaging, such as IT solutions