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Innovation And Quality Forum

The Culinary Institute of America at Greystone, Saint Helena, USA
AboutFollowers 11ReviewsExhibitors 90PhotosSpeakers 15Travel Deals

The Innovation and Quality Forum features wine trials, educational sessions and tastings as well as hands-on demonstrations of the latest equipment and techniques curated by WBM editors and publishers. Join more then 50 exhibitors and sponsors for intimate conversations with leading wine industry professionals at the IQ Salons throught out the day as well as experience the latest innovations in packageing, equipment, barrels and lab annalysis all aimed at inproving wine quality in the ultra-premium winery.


Timings

09:00 AM-06:00 PM (expected)
Not Verified

Entry Fees

Check Official Website

Participants

100 - 500
Delegates
Based on previous editions

Category & Type

Conference
Food & Beverages

Editions

Feb 2020
+4 more editions

Frequency Annual

Official Links

WebsiteContacts


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USA4 Total Events / 1 Upcoming Event

User Community [ Users who have shown interest for this Event ]

Elsa Quaglia

Elsa Quaglia

Communication at En

Milan, Italy
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fgssdf at sdff

Surat, India
Kim Oshiro

Kim Oshiro

Managing Director at Argon Wine Systems

Napa, United States
J. Brix

J. Brix

Public Relations Officer at WBM

Healdsburg, United States
Brandon Scott Barney

Brandon Scott Barney

Sustainable Crop Inputs at Primary Ocean

Monterey, United States
Afees Kayode Gbadamosi

Afees Kayode Gbadamosi

Teacher at Success Education Concept

Ibadan, Nigeria
John McKay

John McKay

Winemaker at Winemaker Emeritus

Napa, United States

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Speakers (past edition)

Speaker
Torey Arvik

Torey Arvik

United States
Speaker
Lise Asimont

Lise Asimont

Director of Grower Relations at Francis Ford Coppola Presents at... United States
Speaker
Bob Bertheau

Bob Bertheau

United States
Speaker
Russell Bevan

Russell Bevan

Winemaker, Bevan Cellars at Bevan Cellars at Bevan Cellars United States
Speaker
Ryan Collins

Ryan Collins

United States
Speaker
Daniel Daou

Daniel Daou

Speaker
Doug Fletcher

Doug Fletcher

United States
38.514564-122.484827

Venue Map & Directions

map of The Culinary Institute of America at Greystone

The Culinary Institute of America at Greystone

2555 Main St, St Helena, CA 94574
Saint Helena, USA

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