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12 - 13 Jun 2024

Menus of Change National Leadership Summit 2024

Conference
Hyde Park, New York, USAGet Directions
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The Culinary Institute of America and Harvard T.H. Chan School of Public Health have launched an innovative initiative to integrate nutrition, public health, environmental stewardship, and social responsibility in the foodservice industry. Our 2023 Menus of Change Summit will feature interactive and educational content, bringing together industry leaders, scientists, chefs, and food systems experts to discuss sustainability and personal wellness. This CIA-Harvard collaboration report provides data to support the adoption of plant-forward and flexitarian eating, which continues to shape consumer preferences in 2023.

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Timings

09:00 AM-06:00 PM (expected)
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Entry Fees

Paid Ticket Check Official Website

Estimated Turnout

500 - 1000
Delegates
Based on previous editions

Event Type

Conference

Editions

Jun 2024, New York Interested
Aug 2020, Online
+10 more editions

Frequency Annual

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EditionJun 2024

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This event showcases products like obesity, diabetes, healthcare costs, sourcing and production of our food, culinary arts, business, public health, and environmental sciences etc etc. in the Food & Beverage industry.

41.766760-73.901525

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