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14th Edition
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20 - 22 Sep 2021

Annual NLS Food Evolution Summit

4.3 (3 Ratings)  •   Conference
Hyatt Regency Indian Wells Resort & Spa, Indian Wells, USAGet Directions
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"Where True Global Food & Beverage Executives Meet"
The NLS Food Evolution Summit features the ideal peer-to-peer networking environment for Top Level Executives in New Product Development, Research and Development, Innovation and many other related fields within the food industry. Be a part of the Industry's Must Attend Event featuring thought leaders from the world's leading food manufacturers, discussing the key issues affecting the current and future growth of your business.

Highlights

  • Join some of the most Innovative Brands and Ingredient Suppliers for an interactive marketplace
  • Come network, learn, explore and taste some of the most fascinating products
  • Be a part of the Industry's Must Attend Event featuring thought leaders
  • Year on year reviewed the Top Agenda Program for content and quality of Speakers in the F&B industry
  • Most up to date Sessions, to be discussed by Major Brands as well as upcoming ones to look out for
  • Popular among visitors for

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Timings

2:00 PM - 5:00 PM (Sep 20) (General)
7:00 AM - 6:30 PM (Sep 21) (General)
7:00 AM - 4:30 PM ( Sep 22) (General)
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Entry Fees

Paid Ticket Starts from 500 USD View Details

Estimated Turnout

150
Delegates

15 Exhibitors

Event Type

Conference

Editions

Sep 2021 14th Edition
+4 more editions

Frequency Annual

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Different Located Editions
Cedar Creek, USA03 - 04 Jun 2024
Scottsdale, USA27 - 28 Jun 2023
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Schedule & Agenda

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All Days Day 1 Day 2 Day 3All TypesRegistrationOpening CeremonyKeynoteBreakNetworkingLunchClosing CeremonyDinner + CocktailSession
Mon, 20 Sep 02:00 PM - 05:00 PM Registration
Registration & Interactive Innovation Marketplace
Join some of the most Innovative Brands and Ingredient Suppliers for an interactive marketplace.Come network, lear...continue reading
Tue, 21 Sep 07:00 AM - 08:00 AM Registration
BREAKFAST & REGISTRATION
Tue, 21 Sep 08:00 AM - 08:20 AM Opening Ceremony
Welcoming Remarks Chairperson
Tue, 21 Sep 08:20 AM - 09:00 AM Keynote
Functional ingredients and the path CPG companies should take to ensure consumer centricity
Defining functional ingredients – is this fad or is it here to stay?What CPG companies should take into consideration ...continue reading
Dana LeVine
Dana LeVine Product Development R&D Director - Sports & F..
Tue, 21 Sep 09:00 AM - 09:40 AM Keynote
Weller's experience in developing CBD infused food and beverage products
Delivering benefits and meeting consumer demands in a nascent categoryWorking cannabinoids in formulation: taste, pote...continue reading
Matt Oscamou
Matt Oscamou Co founder Weller
Tue, 21 Sep 09:40 AM - 09:45 AM Break
Networking And Refreshment Break
Tue, 21 Sep 09:45 AM - 11:30 AM Networking
ONE - TO - ONE MEETINGS
Tue, 21 Sep 11:30 AM - 12:10 PM Keynote
High Performance Innovation
Definition of the 8 elements to lead and cultivate high performance teamsHow the elements contribute to speed and exec...continue reading
Natalie Roesler
Natalie Roesler VP Innovation Surlean Foods
Tue, 21 Sep 12:10 PM - 01:10 PM Lunch
Networking Lunch
Tue, 21 Sep 01:10 PM - 01:50 PM Keynote
Networked Product Development for Better, Faster Innovation
By digitizing and centralizing your product development program, you can turn it into a data-powered strategic asset and...continue reading
Gary Nowacki
Gary Nowacki CEO TraceGains
Tue, 21 Sep 01:50 PM - 02:30 PM Keynote
Pre-Launch to National Distribution & SHARK TANK!
a peek inside how decisions are made inside a true start-up, and what the small & big guys can learnThe road from conc...continue reading
Dustin Finkel
Dustin Finkel CEO Ancient inGRAINed Snack Co
Tue, 21 Sep 02:30 PM - 02:35 PM Break
Networking And Refreshment Break
Tue, 21 Sep 02:35 PM - 04:20 PM Networking
ONE - TO - ONE MEETINGS
Tue, 21 Sep 04:20 PM - 05:00 PM Keynote
Blueberries Add a Boost of Blue
Don’t miss this live demo and tasting that will showcase how blueberries, the versatile consumer favorite, add flavor, color, s...continue reading
Julia Thompson
Julia Thompson Culinologist CuliNex
Alicia Adler
Alicia Adler VP Global Business Development North America..
Tue, 21 Sep 05:00 PM - 05:40 PM Keynote
What's in Your Bowl?
Pet Food Industry Trends & Market GrowthHow Humanization & Premiumization have Changed the Pet Food Landscape...continue reading
Leah Lambrakis
Leah Lambrakis Vice President of Research & Development, Nut..
Tue, 21 Sep 05:40 PM - 06:00 PM Closing Ceremony
Closing Remarks
Tue, 21 Sep 06:30 PM - 07:30 PM Dinner + Cocktail
GALA DINNER
Wed, 22 Sep 07:00 AM - 08:10 AM Opening Ceremony
Networking Breakfast
Wed, 22 Sep 08:10 AM - 08:50 AM Session
Long Term Innovation planning
Building a strategic program to get your company looking at 3 years and beyond to gain a significant advantage over your compet...continue reading
Nick Suffredin
Nick Suffredin Head of Research and Development Wells Enter..
Wed, 22 Sep 08:50 AM - 09:30 AM Keynote
Alaska Wild Wings: An Innovation Journey to deliver Snackable Seafood
Innovation ProcessConcept validation/Rapid testingSustainable Seafood...continue reading
Mike Sirois
Mike Sirois VP Product Development & Technical Services ..
Wed, 22 Sep 09:30 AM - 09:35 AM Break
Networking And Refreshment Break
Wed, 22 Sep 09:35 AM - 10:45 AM Networking
ONE - TO - ONE MEETINGS
Wed, 22 Sep 10:45 AM - 11:25 AM Session
Sweet sustainability – how synthetic biology delivers sugar reduction solutions
Synthetic biological production of rebaudiosidesHow the brain perceives sweet tastes
Casey Lippmeier
Casey Lippmeier Vice President, Innovation Conagen
Wed, 22 Sep 11:25 AM - 12:05 PM Keynote
Real Pork: Real Farmers, Real Science, Real Solutions
America’s pork producers have a long history of nourishing and nurturing the land in which they live and operate, striving to l...continue reading
Dr. Gordon Spronk
Dr. Gordon Spronk Chairman of the Board, Pipestone Holdings, LL..
Jarrod Sutton
Jarrod Sutton SVP Strategy and Innovation, U.S. National Po..
Wed, 22 Sep 12:05 PM - 01:05 PM Lunch
Networking Lunch
Wed, 22 Sep 01:05 PM - 01:45 PM Session
NEW PRODUCT DEVELOPMENT --- THE CHOBANI WAY
Importance of Rapid prototypingRapid sensory evaluationsSpeed to marketTaste comes first...continue reading
Rajneesh Hora
Rajneesh Hora Sr. R&D Director Chobani
Wed, 22 Sep 01:45 PM - 02:25 PM Session
Curiously Creating a New World of Plant Based Treats
The evolution of Plant Based product development and where to next.Diversification in ingredients in plant based foods...continue reading
Kirsten Sutaria
Kirsten Sutaria Founder Wonderlabdoozy
Wed, 22 Sep 02:25 PM - 03:05 PM Keynote
The Road to Process Automation
breaking out of the home kitchencontract manufacturer searches and their role in developmentbalancing a visio...continue reading
Emily Williams
Emily Williams Co-Founder/CEO Slice of Sauce
Wed, 22 Sep 03:05 PM - 03:45 PM Session
The importance of product market fit & consumer TRIBALISM
Jake Karls
Jake Karls Co-Founder Mid-Day Squares
Wed, 22 Sep 03:45 PM - 04:30 PM Keynote
Clean label & authentic movement - Opportunities and Challenges
Authenticity and clean label have strong consumer resonanceDesigning clean label product particularly plant-based is a...continue reading
Nagendra Rangavajla
Nagendra Rangavajla Vice President of R&D Grande Cheese
Wed, 22 Sep 04:30 PM - 05:00 PM Closing Ceremony
Closing Remarks

Visitor Ticket Price

2500 USDDelegatesCorporate Delegates Package
500 USDDelegatesEarly Bird Delegates Package

Exhibitors List

13 Exhibitors of Current Edition

G.S.Dunn Dry Musterd Millers G.S.Dunn Dry Musterd Millers

Hamilton, Canada
Website

Nutrition 21 Nutrition 21

USA
Website
1

Jeneil Biotech, Inc Jeneil Biotech, Inc

Ozaukee County, USA
Website

Florida Food Products Florida Food Products

Phoenix, USA
Website
33.724148-116.332340

Venue Map & Directions

map of Hyatt Regency Indian Wells Resort & Spa

44600 Indian Wells Ln, Indian Wells, CA 92210
USA

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