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Conference

Protein Trends & Technologies Seminar

28 - 29 Sep 2021Add To Calendar
The Westin Chicago Northwest, Itasca, USA
AboutFollowers 13ReviewsExhibitors 27PhotosSpeakers 10Travel Deals

The Protein Trends & Technologies Seminars consists of a one-day Pre-conference program: Business Strategies and a one-day Technical Program: Formulating with Proteins. Attendees can register for either one alone or for both for a cost savings. The Technology Program: Formulating with Proteins focuses on the development of protein-enhanced foods, beverages and nutritional supplements. Core to the events are speakers presenting impartial information on protein food science, consumer and product trends, emerging nutritional benefits and regulatory issues.

Highlights

  • Plant based foods & beverages
  • Emerging proteins
  • Excellent educational & networking event

Timings

8:30 AM - 6:00 PM (General)

Entry Fees

Paid Ticket Check Official Website

Participants

240
Delegates

35 Exhibitors Estimated Count

Category & Type

Conference
Science & Research
Wellness, Health & Fitness

Editions

Sep 2021 Interested
+4 more editions

Frequency Annual

Official Links

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Global Food Forums

USA6 Total Events / 3 Upcoming Events
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User Community [ Users who have shown interest for this Event ]

Joe Westin-Wesolowski

Joe Westin-Wesolowski

joe westin at self

Buffalo Grove, United States
Jacquey Kiernicki

Jacquey Kiernicki

Baker at Brewed sweet

Chicago, United States
rose naserian

rose naserian

Farmer at self employed

Nairobi, Kenya
Ava Davis

Ava Davis

Owner at If The Shoe Fits

Chicago, United States
Dr Aditi Rot Chowdhury

Dr Aditi Rot Chowdhury

Associate professor at Techno india Saltlake

Kolkata, India
Amanda Kidd

Amanda Kidd

Life Sciences Division Manager at IXOM

Auckland, New Zealand
Amanda Kidd

Amanda Kidd

Life Sciences Business Manager at B&J - IXOM

Auckland, New Zealand

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Speakers (past edition)

Speaker
Darren Seifer

Darren Seifer

Executive Director at The NPD Group United States
Speaker
A.G.J. (Albert) Vernooij

A.G.J. (Albert) Vernooij

Industry Analyst Animal Protein at Rabobank International Netherlands
Speaker
Sukh Gill

Sukh Gill

Director of Global Regulatory Services at Leatherhead Food Research United Kingdom
Speaker
Daniel Best

Daniel Best

President at BEST VANTAGE Inc. United States
Speaker
Steve French

Steve French

Managing Partner at NMI and Owner, NMI Philadelphia, United States
Speaker
Nancy Knight

Nancy Knight

Business Unit Manager for NSF Specialty Foods at NSF International United States
Speaker
Riëtte van Laack, JD, Ph.D.

Riëtte van Laack, JD, Ph.D.

Director at Hyman, Phelps & McNamaras United States
41.987191-88.019374

Venue Map & Directions

map of The Westin Chicago Northwest

The Westin Chicago Northwest

400 Park Blvd, Itasca, IL 60143
USA

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