| About | 58Exhibitors | 12Speakers | Reviews | Deals |
"A Global Food Forums event for R&D and application scientists formulating with protein ingredients"
The Protein Trends & Technologies Seminar is an event for product development focused on protein ingredients, specifically for food scientists and developers in plant-based foods, dairy proteins, beverages, and supplements. The 2-day program includes expert speakers from various organizations.
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Timings08:00 AM - 06:15 PM (General)
08:00 AM - 04:45 PM (General)
| Entry FeesPaid Ticket Check Official Website |
Estimated Turnout225 Delegates 35 Exhibitors | Event TypeConference |
EditionsSep 2023+5 more editions Frequency Annual Next edition likely in Sep 2024 | Official LinksWebsiteContactsReport Error Claim this event |
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How many people are planning to attend the event?
The Westin Chicago Northwest expects about 225 people to attend the conference Protein Trends & Technologies Seminar.
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How many exhibitors are planning to attend the event?
Protein Trends & Technologies Seminar brings around 35 exhibitors to participate in the event.
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What type of products / services will be showcased in the event?
Sustainability insights,Consumer and Product Trends,Formulation Advicends,Regulatory updatesdare,Formulating with dairy ingredients,Formulating with Plant proteins etc. are some of the products / services to be showcased in Protein Trends & Technologies Seminar.
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User Rating
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User Reviews
27 Oct 2022
Eugene RichterVisitor Gourmet innovative Food production Company at Bio-Revival LLCJupiter, USA
27 Oct 2022
Geng LinVisitor Adhesive and Sealant at SikaMadison Heights, USA
27 Oct 2022
david AikensVisitor Marketing at BacardiCoral Gables, USA
24 May 2018
Supaporn NaknukoolVisitor Protein Scientist at Parabel Usa Inc.Vero Beach, USA
Speakers (past edition)
Speaker
Tom Vierhile, MBA
VP Strategic Insights, North America, Innova Market InsightsSpeaker
Mian N. Riaz, Ph.D.
Associate Dept. Head and Holder of the Professorship in Food...Speaker
Matthew G. Nosworthy, Ph.D.
Research Scientist, Agriculture and Agri-Food CanadaSpeaker
Jessica P. O'Connell
Partner, Covington & BurlingSpeaker
Alex Woo, Ph.D.
CEO and Founder, W2O Food InnovationSpeaker
Mehmet C. Tulbek, Ph.D.
President, Saskatchewan Food Industry Development CentreExhibitors List
Current edition exhibitors not available, showing for past edition51 available exhibitors
41.987191-88.019374
Venue Map & Directions
400 Park Blvd, Itasca, IL 60143
USA
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