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"Powering franchise growth through technology and leadership"
At the Restaurant Franchising & Innovation Summit, executives from leading brands will share their success stories of the numerous ways they have innovated to grow their franchises. Attendees will gain insight and inspiration to help them be more progressive in every facet of their businesses.
Timings4:00 PM - 8:00 PM (Mar 11) (General)7:00 AM - 9:00 PM (Mar 12) (General)
8:00 AM - 12:00 PM ( Mar 13)
(General)
View More | Entry FeesCheck Official Website |
Participants100 - 500 Delegates Based on previous editions | Category & TypeConferenceFood & Beverages Hospitality |
EditionsMar 2019+1 more editions Frequency Annual | Official LinksWebsiteContactsReport Error Claim this event |
| Different Located Editions Atlanta, USA22 - 24 Feb 2021 10 Followers London, UK16 - 18 Jul 2018 35 Followers Dallas, USA28 - 30 Mar 2017 8 Followers | |
Organizer Follow Company | |
User Community [ Users who have shown interest for this Event ]
Isreal Bassett
General Manager at Bienvenue Suites
Lagos, Nigeria
Baruwa Adewunmi
Graduate at Heineken(nig Brew)
Lagos, Nigeria
Senthil Kumar
Chef at The Savera
Chennai, India
Dannofx Tann
Recipe development n marketing development at I wise global marketing consultancy
Vancouver, Canada
DeShaun and Elizabeth Lewis
Chef Artist at WestboundOne
New Lebanon, United States
Adam Byrge
Bartender at Levy
Louisville, United States
KIPKOECH KERICH
Managing Director at KERICH LA MARA TOURISM AND VISA SERVICES
Nairobi, KenyaWrite a Review
Add Your ReviewVenue Map & Directions
Omni Louisville Hotel
400 S 2nd St, Louisville, KY 40202
USA
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Mar 162021
Mar 072021
