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Workshop

WEBINAR Safe Food Handling Overview

03 Sep 2020

About Followers 103 Reviews 3 Exhibitors Photos Speakers

In WEBINAR Safe Food Handling Overview you will develop skills and practical knowledge in relation to food handling and had the opportunity to discuss specific food safety concerns in their workplace. This workshop Food hygiene and legislation, Food poisoning causes, Hygiene practices to prevent food contamination, Cleaning, sanitation and waste disposal, Safe work practices with food.


Timings

Starts at 10:00 AM GMT+10:00

Entry Fees

Check Official Website

Participants

2000 - 5000
Delegates
Based on previous editions

Category & Type

Workshop
Education & Training
Food & Beverages

Editions

03 Sep 2020 Interested
30 Jun 2020


Frequency Quarterly

Official Links

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User Community [ Users who have shown interest for this Event ]

Eunice Gachugu

Eunice Gachugu

Business Development Manager at Lindemei Investments Ltd.

Kampala, Uganda
Ma. Rose Caragos

Ma. Rose Caragos

Manager at Cholo and choco food house

Antipolo, Philippines
Zinnia Relova

Zinnia Relova

Housewife at NOT APPLICABLE

Temecula, United States
Newton Spicer

Newton Spicer

Director at Solar Dryers (Pvt) Ltd

Harare, Zimbabwe
shpratham

shpratham

Manager at Tu Step hospitality service Pvt ltd

Mumbai, India
Warda Abdulaziz

Warda Abdulaziz

Owner Brand of Bidori at BLUE DORI

Gorontalo, Indonesia
Hang Le

Hang Le

Program Officer at HSI

Ho Chi Minh, Vietnam

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