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41st Edition  Trade Show

Sigep


"Exhibition for artisan production of ice-cream, pastry, confectionery and bakery sector."
Sigep is an event dedicated exclusively to professional operators which anticipates trends and innovation in the five supply chains on show. This is the show which rewards the world’s top-quality products, presents new formats, develops global networking and promotes the growth of companies and professional operators. This event will give a great stimulus to the Italian-made confectionery sector, a consistent part of Italy´s agri-food export.

Timings

09:00 AM-06:00 PM (expected)
* not verified

Entry Fees

Not available*
* Check Official Website

Participants

20,000 - 50,000 Visitors
500+ Exhibitors Estimated Count

Category & Type

Trade Show
Food & Beverages

Editions

18-22 Jan 2020 Interested
19-23 Jan 2019
20-24 Jan 2018 38th Edition
21-25 Jan 2017 38th Edition


Frequency Annual

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ITALIAN EXHIBITION GROUP SpA Italy

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GoingShaowen Lin

Shaowen Lin

President at Shanghai Kaihui Shanghai, China
Mohamed Amer

Mohamed Amer

Group at Silver star MURANGA TOWN (fomer Fort Hall), Kenya
Laxman Rathore

Laxman Rathore

Vice President at Ramdev Food Products P Ltd Ahmedabad, India
Zarko Jovanovic

Zarko Jovanovic

Sales Executive at Es System K Podgorica, Montenegro
Nourayn mohamed

Nourayn mohamed

Director at Mind Track D.O.O Bugojno, Bosnia And Herzegovina
Leonard Radosavljevic

Leonard Radosavljevic

CEO at Partynet Rijeka, Croatia
Alan

Alan

Production Manager at Everest ice cream Richmond, Australia

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Exhibitors Profile

Profile for exhibit includes Baking ovens, Standard cooking ovens, Baking utensils, Latest innovations in the baking industry, Samples of baked goods, Restaurant equipment and other related materials, Dough mixer, Ice cream, Pastry, Freezers, Any equipment related baking & confectionery.

44.072359 12.526417

Venue Map & Directions

map of Rimini Fiera SpA

Rimini Fiera SpA

Via Emilia 155 47921 Rimini RN
Italy

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