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Conference

PRO ACT Culinary Summit


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PRO ACT Culinary Summit brings the brightest minds in foodservice, together with the growers, shippers, and distributors who work to bring fresh produce to their kitchens for hands-on culinary experiences, tastings, field tours, and collaborative sessions with chefs and suppliers to discover ways to work better together.

Timings

09:00 AM-06:00 PM (expected)
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Entry Fees

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Participants

upto 100 DelegatesEstimated Count

Category & Type

Conference
Food & Beverages

Editions

16-18 Sep 2019


Frequency Not Available

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Avocados From Mexico USA

Newly listed 1 event listed

User Community [ Users who have shown interest for this Event ]

sanjay kabadi

sanjay kabadi

executive director at pacifica senior living

Monterey, United States
Stacey Granucci

Stacey Granucci

Business Development Manager at General Produce Co

Sacramento, United States
Storm Hodge

Storm Hodge

Corporate Chef at JC Watson Packing Company

Parma, United States
FERNANDO GONZALEZ

FERNANDO GONZALEZ

IT MANAGER at SFC

Heber, United States

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