2 ratings

Trade Show

The Ingredients Show

30 Mar - 01 Apr 2020 Add To Calendar
NEC, Birmingham, UK

About Users 21 Reviews Exhibitors Photos 11 Speakers 5 Travel Deals

"Join the UK’s food development professionals for a feast of insight and inspiration."
The Ingredients Show is the only UK show dedicatd to food and drink development. Source ground-breaking new ingredients, discover the processes to put you ahead and uncover the core trends driving customer demand from sustainability to nutrition, novel ingredients to new tastes and flavours. Running alongside Foodex, Food & Drink Expo, Farm Shop & Deli Show and National Convenience Show, it will create a unique meeting point for the whole community and a first up fixture in every food professional’s diary.


  • Dive into what's driving the industry right now, from novel ingredients to sustainability & more
  • Perfect your processes by sourcing smarter ways to boost efficiency & productivity across the board
  • Connect with your peers & meet new ones in a business-friendly forum that celebrates the sector


10:00 AM - 5:00 PM (Mar 30 - Mar 31) (General)
10:00 AM - 4:00 PM (Apr 01) (General)

Entry Fees

Free Ticket For Industry Professionals View Details


1000 - 5000

100 - 500 Exhibitors Estimated Count

Category & Type

Trade Show
Food & Beverages


30 Mar - 01 Apr 2020 Interested
08 - 10 Apr 2019
16 - 18 Apr 2018
View More

Frequency Annual

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Event Happening Alongside
Foodex 30 Mar - 01 Apr 2020
Food & Drink Expo 30 Mar - 01 Apr 2020
Farm Shop & Deli Show 30 Mar - 01 Apr 2020
National Convenience Show 30 Mar - 01 Apr 2020


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Top Rated 27 Total Events / 14 Upcoming Events
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User Community [ Users who have shown interest for this Event ]

GoingIan Dale

Ian Dale

Managing Director at Phoenix Analytical Services Lt

Sandbach, United Kingdom
GoingDavi Bryant

Davi Bryant

Marketing consultant at DG10 Food Service Marketing

Huntingdon, United Kingdom
Aboh Olajumok Adebomi

Aboh Olajumok Adebomi

Sale Representative. at Obavem international Limited

Abuja, Nigeria
Vakil Foods

Vakil Foods

Director at vakil foods

Mahuva, India
Neil Andrew

Neil Andrew

Business Development Manager at Claremont Ingredients

Newcastle-under-Lyme, United Kingdom
David Burton

David Burton

Managing Director at Indigenous Developments

Aylesbury, United Kingdom
Kerry Hardy

Kerry Hardy

NPD Manager at Norseland

Yeovil, United Kingdom

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User Rating


2 Ratings

User Reviews


Nikki Hancocks

Nikki Hancocks

Section Editor, NutraIngredients
Will Chu

Will Chu

Science & Technology Editor, NutraIngredients
Dr Max Gowland PhD

Dr Max Gowland PhD

Founder, Prime Fifty Ltd.
Flora Southey

Flora Southey

Section Editor, FoodNavigator
Nathan Gray

Nathan Gray

Senior Editor, NutraIngredients

Schedule & Agenda

Mon, 30 Mar 11:45 AM - 12:30 PMFats in fashion: The hype and hazards of ‘healthy fats’ Session
#The Education Lab @ The Ingredients Show
High fat foods used to be seen as the dieter’s dread but consumers are becoming more aware that certain fats and fatty acids offer a plethora of health benefits including skin, hair, brain and even gut health. With nutrient-dense fats now the name of the game, our experts will discuss the health implications, the consumer knowledge gaps, and potential business opportunities.
Mon, 30 Mar 01:30 PM - 02:15 PMBeyond the bin: Rethinking food waste Session
#The Education Lab @ The Ingredients Show
Reducing food waste should be a key priority for industry, governments and consumers. So where in the supply chain can we have the biggest impact to cut carbon emissions and prevent hunger? Join our expert panel for top-level talk on tackling food waste from farm to fork.
Tue, 31 Mar 11:00 AM - 11:45 AMThe new old: nutritional concepts for seniors Session
#The Education Lab @ The Ingredients Show
Healthy ageing is a clear goal for seniors preparing for a longer, healthier life, which means there’s an opportunity for our industry to innovate by crafting nutritious and convenient products to meet their needs. Join our experts as they debate food design, functionality and the taste and texture concepts to support today’s ‘new’ old.
Tue, 31 Mar 02:15 PM - 03:00 PMGut health 2020: Methods for microbiome modulation Session
#The Education Lab @ The Ingredients Show
With microbiome research highlighting the benefits behind pro-, pre-biotics and fibre, consumers now realise that their health begins in the gut. Our panel will discuss what we know (and what we don’t) about diet’s impact on gut health, which products could boost microbiome diversity and consumers’ expectations for gut healthy food and drink.
Wed, 01 Apr 01:30 PM - 02:15 PMPersonalised Health tech: harnessing wellness technology Session
#The Education Lab @ The Ingredients Show
Joining the dots between big data, AI, wearable tech and digital shopping is a huge opportunity for innovation in food and wellness. Consumers can now measure their health and wellbeing – and take action. But what innovations really capture their hearts and minds? Our thought-leaders will give their unique insights into a growing trend.
Wed, 01 Apr 02:15 PM - 03:00 PMSenior success: why the over-50s should supplement Session
#The Education Lab @ The Ingredients Show
Diet and nutrition studies show that older adults are failing to reach their recommended daily allowance of many key micronutrients – which can lead to chronic disease and poor health in later life. We’ll unpack how supplementing with properly formulated and targeted products can help over-50s achieve better outcomes and more fulfilling lives.

Visitor Ticket Price Register

Free Visitor/General
52.453928 -1.715767

Venue Map & Directions

map of NEC


North Ave Marston Green Birmingham B40 1NT

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