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Conference

Understanding Microbiology for Non Microbiologists

15 - 16 Jun 2021Add To Calendar
Campden BRI, Chipping Campden, UK
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Understanding Microbiology is a course that is designed to give those who have had no formal microbiological training the confidence to make good, informed decisions about food safety and to help delegates to understand the importance of microbiological safety and stability in food manufacture, distribution and sale.


Timings

08:45 AM - 02:30 PM (General)

Entry Fees

Paid Ticket Check Official Website

Participants

100 - 500
Delegates
Based on previous editions

Category & Type

Conference
Science & Research
Education & Training

Editions

Jun 2021 Interested
+18 more editions

Frequency Quarterly

Official Links

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Campden BRI

UK53 Total Events / 5 Upcoming Events
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User Community [ Users who have shown interest for this Event ]

Nawang Sherpa

Nawang Sherpa

Student at St. Xavier's college

Kathmandu, Nepal
MICHAEL ADJEI ASANTE

MICHAEL ADJEI ASANTE

Lab Technician at UNIVERSITY OF GHANA

Accra, Ghana
Mohamed Shawky

Mohamed Shawky

Owner at Sondos

Alexandria, Romania
Nasir Ud Din

Nasir Ud Din

Mashhad, Iran
Dr. Hanan Mudawi

Dr. Hanan Mudawi

Associate Professor at Khartoum

Khartoum, Sudan
George

George

Lecturer at University of Health and Allied Sciences

Ho, Ghana
fayarose5

fayarose5

conference at de lambert guest house

Johannesburg, South Africa

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Campden BRI

Station Rd, Chipping Campden GL55 6LD
UK

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