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The National Restaurant Association Show is a premier event taking place at McCormick Place in Chicago, United States. This year, the show focuses on pivotal themes impacting the restaurant industry, including hiring and staffing, onboarding practices, and the integration of technology to drive return on investment (ROI) in restaurants. With
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the release of the State of the Restaurant Industry Report 2026, attendees will gain insights into the future of restaurant operations, consumer trends, and the industry's evolution. Additionally, the 2026 What’s Hot Culinary Forecast will provide a glimpse into the emerging flavors and innovative food items that are expected to dominate menus across the country.
The National Restaurant Association, as a vital supporter of restaurants nationwide, plays a crucial role in navigating the challenges faced by this significant sector of the economy, which employs millions. Attendees will also learn about the Kids LiveWell program, which helps restaurants offer healthier meal options for families dining out. Further resources include the Always Ready: Utility Disruptions guide, which prepares operators for emergencies related to power, gas, or water outages. The event will feature important discussions including 'From Ports to Plates: Making Sense of Trade Policy,' which will clarify current trade policies and their ramifications for restaurant operators. Participants will hear from individuals involved in the Restaurant Ready program, emphasizing career readiness and skill development in the restaurant workforce. This event is an essential gathering for professionals in the restaurant industry, providing them with the latest news, insights, and tools needed to thrive in a rapidly changing market.
The National Restaurant Association, as a vital supporter of restaurants nationwide, plays a crucial role in navigating the challenges faced by this significant sector of the economy, which employs millions. Attendees will also learn about the Kids LiveWell program, which helps restaurants offer healthier meal options for families dining out. Further resources include the Always Ready: Utility Disruptions guide, which prepares operators for emergencies related to power, gas, or water outages. The event will feature important discussions including 'From Ports to Plates: Making Sense of Trade Policy,' which will clarify current trade policies and their ramifications for restaurant operators. Participants will hear from individuals involved in the Restaurant Ready program, emphasizing career readiness and skill development in the restaurant workforce. This event is an essential gathering for professionals in the restaurant industry, providing them with the latest news, insights, and tools needed to thrive in a rapidly changing market.
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You are heading to the event with 50k people! Who's coming with you?
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Timings09:30 AM - 05:00 PM (Business)
09:30 AM - 03:00 PM (Business)
| Entry FeesPaid Ticket Check Official Website |
Estimated Turnout20.0k - 50.0kVisitors 500+ Exhibitors Based on previous editions | Event TypeTrade Show |
EditionsMay 2027 Interested+17 more editions Frequency Annual | Official LinksWebsiteContact Android AppiOSReport Error Claim this event |
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41.852722-87.615829 Venue2301 S Martin Luther King Dr Chicago IL 60616 USA
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User Reviews
22 May 2026
Eugene RichterVisitor Gourmet innovative Food production Company at Bio-Revival LLCJupiter, USA
It was very effective with business contacts.
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21 May 2025
Lamya MafhoumVisitor Ikea business manager at Al-futtaim private company LLCDoha, Qatar
21 May 2025
Enzo MasciotraVisitor Owner at montreal tractor inc.Montreal-West, Canada
23 May 2024
mohammad mirakhorloVisitor salt at iran.saltSemnan, Iran
It was great to find a supplier
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22 May 2024
mohamed abdulahiVisitor Healthcare Professional at MOHGarowe, Somalia
EditionMay 2027
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Speakers (past edition)
Speaker
Pavan Kapur
Senior VP at Caesars EntertainmentSpeaker
Rachel Royster
Director of Strategic Planning & Innovation at CSSI/Marlin ConnectionsSpeaker
Jerry Edwards
President and Corporate Chef
Exhibitors Profile
BeverageFoodBarTablewareHospitalityentertainmentRestaurantDECORATION
Around 1800 exhibitor list of National Restaurant Association will involve the participation of restaurant and bar ownerschain representativeshospitality professionalsdistributorsimporters and wholesalers. Equipments and products related to the Food and Beverage sector are also exhibited here. Furnishings and DecorationsPaperPlastic SuppliesServicesTablewareTechnology and Entertainment products are also exhibited in this show.
Exhibitors List
Current edition exhibitors not available, showing for past edition2232 available exhibitors
Ningbo Futur Technology Co., Ltd
Website
Verification in Progress
Eli's Cheesecake Co
Website
Verification in Progress
VisionTechShop
Website
Verification in Progress
J-SECO WOODWARE CO.,LTD
Website
Verification in Progress
41.852722-87.615829
Venue
2301 S Martin Luther King Dr Chicago IL 60616 USA
Chicago
, USA
Plan your visitTap a tab to explore what’s nearby
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Sponsors
Campbell’s Foodservice
Australia
Yelp
Official PartnerJLL Spark Global Ventures
San Francisco, USA
Golden Waffles
Glen Mills, USA
Finlay Solutions
Coca-Cola
Edmonton, USA
Tork Think ahead
Gold SponsorTechnomic
Research Partner
Chicago, USA
https://10times.com/hub/hospitality-hub
Sep 092026
